• A good source of calcium
• Dip, Dunk, Demolish!
• 98 Kcal Per Tub
• Suitable for vegetarians

Ingredients

Dairylea Cheese Dip: Skimmed Milk (Water, Skimmed Milk Powder), Cheese, Concentrated Whey (from Milk), Inulin, Milk Protein, Milk Fat, Emulsifying Salt (Polyphosphates), Modified Starch, Calcium Phosphate, Acidity Regulator (Lactic Acid), Corn and Potato Snack: Corn Flour, Potato Granules, Palm Oil, Flavourings, Sugar, Salt, Onion Powder, Emulsifier (Mono- and Diglycerides of Fatty Acids), Yeast Extract, Garlic Powder, Parsley, Acid (Citric Acid), Rosemary, Horseradish

Nutritional Information

	Per 100 g	NRV**	Per tub (41 g)	NRV**
Energy	1007 kJ / 240 kcal		413 kJ / 98 kcal	5 %
Fat	10 g		4.2 g	6 %
of which Saturates	6 g		2.4 g	12 %
Carbohydrate	26 g		11 g	4 %
of which Sugars	6.8 g		2.8 g	3 %
Fibre	2.7 g		1.1 g
Protein	9.6 g		3.9 g	8 %
Salt	1.4 g		0.58 g	10 %
Calcium	490 mg	61 %	201 mg	25 %